The Venix Range of Italian made combi ovens are built to improve your product range and decrease the time spent on your production. The Squero Venix Australia Combi Bakery Oven range features an advanced touchscreen control panel for the ultimate flexibility, performance, self cleaning and power saving capabilities.
Key Features
The bakery combi oven that does it all!
Perfect for bakery, patisserie, hospitality and catering
Create delicious bread & golden croissants to tender beef ribs in Squero
Available in Manual, Digital and 5″ Touchscreen controls
Eco friendly design for energy saving capabilities
Even distribution airflow technology with automatic cool-down
Store up to 99 programs on Digital and Touchscreen models
The Venix Range of Italian made combi ovens are built to improve your product range and decrease the time spent on your production. The Squero Venix Australia Combi Bakery Oven range features an advanced touchscreen control panel for the ultimate flexibility, performance, self cleaning and power saving capabilities.
Key Features
The bakery combi oven that does it all!
Perfect for bakery, patisserie, hospitality and catering
Create delicious bread & golden croissants to tender beef ribs in Squero
Available in Manual, Digital and 5″ Touchscreen controls
Eco friendly design for energy saving capabilities
Even distribution airflow technology with automatic cool-down
Store up to 99 programs on Digital and Touchscreen models
The Merand Atoupain is a hydraulic stress free dough grid divider. Designed for complete accuracy and efficiency when working with all types of doughs, also allowing you to use the cold fermentation process.
The Merand Roller Duel has been specifically designed to gently round your dough balls before transitioning into a moulding function in a single operation.
The Merand ABS Moulder has been specifically designed to consistently and efficiently produce perfect traditional and pointed end baguettes. You can also utilise this technology to create amazing loaves and flatbread.
The Merand Tregor PPR moulder is specifically designed to consistently roll and shape dough balls from 30g all the way up to 1450g, allowing this moulder to meet all of your production needs.
The ESBL Bowl Elevator Industry Line has been designed to streamline your production processes. Created for heavy industrial use, the ESBL is equipped with a series of options for different applications.