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Vanrooy are proud to offer only the highest quality European gelato equipment by Bravo Italy. The creators and patent owners of the first multi-function gelato machine able to pasteurise and batch freeze, Bravo continue to innovate and explore the possibilities to consistently improve your gelato production.
The Bravo G20 Countertop batch freezer is a compact and efficient unit that utilises its simple to use functionality and air condensation system for amazing results.
The Bravo Gelmatic range utilises simple functionality with innovative technology to produce incredibly dry and consistent gelato, everyday.
The Bravo Gelmatic range utilises simple functionality with innovative technology to produce incredibly dry and consistent gelato, everyday.
The Bravo Mixcream utilises its Sail Blade and patented technology to produce beautifully soft and smooth creams with no lumps.
Pastmatic has been designed with efficiency in mind, providing pasteurisation, cooling and ageing process in a small footprint to allow you to have more space for what you do best.
With more the 40 years of research, the Bravo Trittico Evo is a revolutionary multi-function machine equipped with the exclusive Ionic System®, designed to help you create the most consistent and delicious artisan gelato, sorbet and pastry products.
With more the 40 years of research, the Bravo Trittico is a revolutionary multi-function machine equiped with the exclusive Ionic System®, designed to help you create the most consistent and delicious artisan gelato or sorbet.
With more than 40 years of research, the Bravo Trittico is a revolutionary multi-function machine designed to help you create the most consistent and delicious artisan gelato or sorbet.
Designed with trademark technology, duel purpose usability and eye catching aesthetics, the BRX range of Italian made gelato and pastry pozzetti display cases will be at the forefront of any shop design.
Representing a brand new synthesis of two fundamental characteristics of artisan gelato-making: perfect preservation and flavour visibility.
Cloud is a system of refrigerated display cases combining aesthetic quality with high performance standards. Designed for the display and storage of products from gelato and pastries, Cloud is distinguished by its generous transparency and original base design.
An impressive, refrigerated display case that is strong and squared with a unique and modern design, transparent surfaces and large capacity.
Designed for gelato parlours who wish to expand their serving facilities, Fast is a visually appealing ‘plug-in’ Pozzetti counter equipped with ventilated refrigeration and a motor inside.
Ifi’s latest innovation to offer artisanal gelato, pastry and pralines beyond the boundaries of traditional shops. Al Volvo is a mini refrigerated display case with ventilated refrigeration and heated double glass.
Lumière is a perfect combination of technology and design, offering special visibility of gelato and pastries thanks to the unique curvature fo the glass. It also guarantees a superior quality of food preservation, hygiene and energy-saving.
With the Gelato Coolbox, artisan gelato can leave the shop inside a professional suitcase with two anti-rotation tubs, insulated like a gelato display case (with 4 hours of perfect gelato storage + 2 hours of service) and without the need of electric power.
Showroom & Test kitchen
14 Brindley Street, Dandenong South Victoria 3175 Australia
Phone : 03 9768 3300
International : +61 3 9768 3300
Unit 15, 40-42 O’Riordan Street, Alexandria NSW 2015 Australia
Shared with Puratos Australia
Please Call For Appointment
Phone : 1800 776 776
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