With a proper jeweller type display, Chocolat has been designed for the master chocolate makers looking to give importance to their masterpieces. Each display includes a theca of glass and light in which every praline is individually lit and enhanced to involve all senses of the customer.
Key Features
Glass opening with pistons
Free-standing display case
It is possible to connect two or more display cases
Can also be used to display pastries and pralines
Neutral drawer for trays, ribbons, packages
False drawer with cuts for motor ventilation
Easy to use control panel
Series lighting operator side and client side
Optional: 2 adjustable LED spotlights at the side of the display shelf
With a proper jeweller type display, Chocolat has been designed for the master chocolate makers looking to give importance to their masterpieces. Each display includes a theca of glass and light in which every praline is individually lit and enhanced to involve all senses of the customer.
Key Features
Glass opening with pistons
Free-standing display case
It is possible to connect two or more display cases
Can also be used to display pastries and pralines
Neutral drawer for trays, ribbons, packages
False drawer with cuts for motor ventilation
Easy to use control panel
Series lighting operator side and client side
Optional: 2 adjustable LED spotlights at the side of the display shelf
The Chocolate World Mini Moulding Line has been specifically designed to attach to your current tempering unit, allowing you to automatically fill several moulds at a time.
Chocolate worlds new range of innovative and adjustable cooling tunnels are your chocolate solution for consistency and improved product quality in your chocolate production.