The Merand Div-x has been specifically designed to press and divide dough into perfect dough-balls of equal weight, all due to the use of a removable grid.
The Merand ABS Moulder has been specifically designed to consistently and efficiently produce perfect traditional and pointed end baguettes. You can also utilise this technology to create amazing loaves and flatbread.
Agriflex’s Fabric Silos are custom made for you in watertight High Tenacity Trevira fabric and are the perfect solution for the internal storing of powder products.
The Merand Tregor PPR moulder is specifically designed to consistently roll and shape dough balls from 30g all the way up to 1450g, allowing this moulder to meet all of your production needs.
The ESBL Bowl Elevator Industry Line has been designed to streamline your production processes. Created for heavy industrial use, the ESBL is equipped with a series of options for different applications.
The Escher M Premium Series is a fixed bowl spiral dough mixer designed specifically to improve your production quality and time parameters. The Premium Line was created for intensive use with stiffer doughs whilst featuring the Premium drive system and dual belt resulting in more power being delivered to the spiral tool.