Designed to be the most consistent and maintenance free bun rounder on the market, the Fortuna Semi Automatic is the number one choice of bakers all around the world.
Key Features
Known worldwide for being the best and most reliable bun divider rounder on the market
Rounds pieces of dough with alternating smaller & larger movements
Designed for a range of dough weights
Moulds all standard dough types
Simple to use operation with handle and cutting lever
Features easy cleaning accessibility & low energy consumption
Equipped with continuous automatic lubrication
Includes 3 Rounding Boards
On wheels
Maximum capacity 3.3kg
Dimensions: 680 W x 700 D x 1420mm H
Power = 415 v/50hz 1.1kw
Available in other models with varying weight range
Designed to be the most consistent and maintenance free bun rounder on the market, the Fortuna Semi Automatic is the number one choice of bakers all around the world.
Only 1 item(s) left in stock.
Key Features
Known worldwide for being the best and most reliable bun divider rounder on the market
Rounds pieces of dough with alternating smaller & larger movements
Designed for a range of dough weights
Moulds all standard dough types
Simple to use operation with handle and cutting lever
Features easy cleaning accessibility & low energy consumption
Equipped with continuous automatic lubrication
Includes 3 Rounding Boards
On wheels
Maximum capacity 3.3kg
Dimensions: 680 W x 700 D x 1420mm H
Power = 415 v/50hz 1.1kw
Available in other models with varying weight range
The Merand Volumetric Automatic Softy Divider has been specifically designed to careful handle your dough whilst perfectly dividing and weighing each piece for a variety of bread types.
The Merand Conical Vario Type R Rounder has been specifically designed for pre-rounding a range of dough types to ensure consistency in your production.
The Merand Aqua Pan 250 is a machine made for the formation of all types of breads and is ideal for the production of highly hydrated and long proved dough.
The Merand Tregor PPR moulder is specifically designed to consistently roll and shape dough balls from 30g all the way up to 1450g, allowing this moulder to meet all of your production needs.